Creamy, crunchy and bursting with umami, we’ll teach you how easy it is to make our peanut miso noodles (surprisingly vegan!).

– Working in groups, we’ll guide you step-by-step through the recipe

– We’ll explore healthy food swaps to boost your nutrition

– Share a fun, social meal sampling the food you just made

– Take home leftovers to enjoy the next day!

We run inclusive, fun and friendly cooking sessions, and will do our best to accommodate any dietary requirements. No previous experience required. Open to all.

Please note that this menu is peanut based.

Time: 7pm – 8.30pm